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Autori: Terzic-Vidojevic Amarela I

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Naslov Insight into the Postbiotic Potential of the Autochthonous Bacteriocin-Producing Enterococcus faecium BGZLM1-5 in the Reduction in the Abundance of Listeria monocytogenes ATCC19111 in a Milk Model (Article)
Autori Popovic Nikola  Stevanovic Dusan M  Radojevic Dusan D  Veljovic Katarina B  Djokic Jelena M  Golic Natasa E  Terzic-Vidojevic Amarela I Drago Lorenzo 
Info MICROORGANISMS, (2023), vol. 11 br. 12, str. -
Projekat Ministry of Science, Technological Development, and Innovation of the Republic of Serbia
Ispravka Web of Science   Članak   Elečas   Rang časopisa  
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Naslov Assessment of stability and bioactive compounds in yogurt containing novel natural starter cultures with the ability to promote longevity in Caenorhabditis elegans (Article)
Autori Dinic Miroslav R  Jakovljevic Stefan N Popovic Nikola  Radojevic Dusan D  Veljovic Katarina B  Golic Natasa E  Terzic-Vidojevic Amarela I 
Info JOURNAL OF DAIRY SCIENCE, (2023), vol. 106 br. 11, str. 7447-7460
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia; Invetlab d.o.o. Belgrade, Serbia; [451-03-47/2023-01/200042]
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Naslov Evaluation of Post-Larval Diets for Indoor Weaned Largemouth Bass (Micropterus salmoides) (Article)
Autori Lukic Jovanka M  Gyalog Gergo Horvath Zoltan Szucs Anita Annamaria Ristovic Tijana Terzic-Vidojevic Amarela I Sandor Zsuzsanna JJ Ljubobratovic Uros  
Info ANIMALS, (2023), vol. 13 br. 20, str. -
Projekat European Union [451-03-47/2023-01/200042]; Ministry of Education, Science and Technological Development of the Republic of Serbia [871108]
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Naslov Enterococci from Raw-Milk Cheeses: Current Knowledge on Safety, Technological, and Probiotic Concerns (Review)
Autori Terzic-Vidojevic Amarela I Veljovic Katarina B  Popovic Nikola  Tolinacki Maja S Golic Natasa E  
Info FOODS, (2021), vol. 10 br. 11, str. -
Projekat Ministry of Education, Science and Technological Development, Serbia [173019]; [451-03-9/2021-14/200042]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Enrichment of Larval Fish Feed with Free Amino Acids and Proteins by Coating with Lactobacillus paracasei subsp. paracasei BGHN14 Homogenate (Article)
Autori Lukic Jovanka M  Stanisavljevic Nemanja S Vukotic Goran N  Terzic-Vidojevic Amarela I Begovic Jelena M  Golic Natasa E  Ljubobratovic Uros  
Info TURKISH JOURNAL OF FISHERIES AND AQUATIC SCIENCES, (2021), vol. 21 br. 11, str. 569-573
Projekat European Union's Horizon 2020 research and innovation programme [652831]; European Regional Development FundEuropean Commission [GINOP-2.3.2-15-2016-00025]; Hungarian Government [GINOP-2.3.2-15-2016-00025]; Ministry of Education, Science and Technological
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Antioxidant and Antiproliferative Activity of Allium ursinum and Their Associated Microbiota During Simulated in vitro Digestion in the Presence of Food Matrix (Article)
Autori Stanisavljevic Nemanja S Sokovic-Bajic Svetlana S Jovanovic Zivko S  Matic Ivana Z  Tolinacki Maja S Popovic Dusanka D Popovic Nikola  Terzic-Vidojevic Amarela I Golic Natasa E  Beskoski Vladimir P  Samardzic Jelena T  
Info FRONTIERS IN MICROBIOLOGY, (2020), vol. 11 br. , str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200042, 451-03-68/2020-14/200168]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Yogurt Produced by Novel Natural Starter Cultures Improves Gut Epithelial Barrier In Vitro (Article)
Autori Popovic Nikola  Brdaric Emilija Z  Djokic Jelena M  Dinic Miroslav R  Veljovic Katarina B  Golic Natasa E  Terzic-Vidojevic Amarela I 
Info MICROORGANISMS, (2020), vol. 8 br. 10, str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [451-03-68/2020-14/200042]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Diversity of non-starter lactic acid bacteria in autochthonous dairy products from Western Balkan Countries - Technological and probiotic properties (Review)
Autori Terzic-Vidojevic Amarela I Veljovic Katarina B  Tolinacki Maja S Zivkovic Milica J  Lukic Jovanka M  Lozo Jelena M  Fira Djordje A Jovcic Branko U  Strahinic Ivana D Begovic Jelena M  Popovic Nikola  Miljkovic Marija S Kojic Milan O  Topisirovic Ljubisa M Golic Natasa E  
Info FOOD RESEARCH INTERNATIONAL, (2020), vol. 136 br. , str. -
Projekat Ministry of Education, Science and Technological Development of the Republic of Serbia [173019, 451-03-68/2020-14/200042]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Lactobacillus salivarius BGHO1 and Lactobacillus reuteri BGGO6-55 modify nutritive profile of Artemia franciscana nauplii in a strain ratio, dose and application timing-dependent manner (Article)
Autori Lukic Jovanka M  Stanisavljevic Nemanja S Vukotic Goran N  Kosanovic Dejana D Terzic-Vidojevic Amarela I Begovic Jelena M  Golic Natasa E  Jeney Galina Ljubobratovic Uros  
Info ANIMAL FEED SCIENCE AND TECHNOLOGY, (2020), vol. 259 br. , str. -
Projekat European Union (EU) [652831]; Ministry of Education, Science and Technological Development of the Republic of Serbia [173019]
Ispravka Web of Science   Članak   Elečas   Rang časopisa   Citati: Web of Science   Scopus  
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Naslov Antioxidant Activity of Lactic Acid Bacteria as Potential Probiotics in Chronic Obstructive Pulmonary Disease (COPD) (Meeting Abstract)
Autori Veljovic Katarina B  Stankovic Marija M Sokovic-Bajic Svetlana S Terzic-Vidojevic Amarela I Popovic Dusanka D Dinic Miroslav R  Golic Natasa E  
Info JOURNAL OF CLINICAL GASTROENTEROLOGY, (2020), vol. 54 br. , Suppl. 1, str. S16-S16
Ispravka Web of Science   Elečas   Rang časopisa   Citati: Web of Science  
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